sculptor
Valued Senior Member
OK
I just made sos(creamed beef on toast)
(one of my favorite meals in the army---commonly called shit on a shingle)
4 tbs butter
4 tbs flour
1 tsp salt
1/2 tsp black pepper
2 cups whole milk(or cream, or half and half)
8 oz thinly sliced top round beef
a splash of Worcestershire sauce(to taste)
toast
melt butter in saucepan, stir in salt pepper and flour, stir in Worcestershire sauce, stir in milk, add beef keep stirring
bring to a slow boil, turn down heat, and stir till it reaches desired thickness.
ladle over toast
bon appetit
eat
I just made sos(creamed beef on toast)
(one of my favorite meals in the army---commonly called shit on a shingle)
4 tbs butter
4 tbs flour
1 tsp salt
1/2 tsp black pepper
2 cups whole milk(or cream, or half and half)
8 oz thinly sliced top round beef
a splash of Worcestershire sauce(to taste)
toast
melt butter in saucepan, stir in salt pepper and flour, stir in Worcestershire sauce, stir in milk, add beef keep stirring
bring to a slow boil, turn down heat, and stir till it reaches desired thickness.
ladle over toast
bon appetit
eat