Aliquot126,
Although much of what you said is correct, your claim that too much protein is bad does not make much sense, and you never explain your reasoning for it. From what I recall of biochem, if you aren't eating enough carbs to keep your blood sugar up, your body will start making glucose from proteins and keep doing it until either you have enough glucose again or you run out of the reactants needed for converting amino acids to glucose. Once that happens, your body is left with no energy source but fat. This means that if you eat lots of protein and little or no carbs, the protein will eventually stop being an energy source. Once that happens, you would rather have your body burning your own stored fat instead of fats that you just ate. Also, the protein that's turned into glucose will be a mixture of the protein that you eat and the protein in your muscles. You would probably rather it be protein that you eat.