Hey, if people wanna buy food that is more likely to have carcinogens, I wouldn't want to stop them. Me, I am quite happy with the locally grown organice vegetables and occasional meat products I buy. It tastes richer and more interesting than the often cardboardy, plastic tasting veggies at the store. If you don't notice the difference, well I can understand your lack of interest in spending a little more. Leaves more choice for me on the really good stuff.