Dungeons & Dragons Cookbook

Discussion in 'SciFi & Fantasy' started by thecollage, Dec 7, 2008.

  1. thecollage Registered Senior Member

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    I am writing a D&D Cookbook. If any of you have recipes you would like to contribute please forward to me via private message.
     
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  3. thecollage Registered Senior Member

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    if you should have any suggestions or comments please continue the dialog in here.
     
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  5. skaught The field its covered in blood Valued Senior Member

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    Uhh... whats a D&D cookbook?
     
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  7. thecollage Registered Senior Member

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    A cookbook with your favorite D&D Recipes.
     
  8. skaught The field its covered in blood Valued Senior Member

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    Yeah I gathered that... what uhh, kind of food would be considered D&D food?
     
  9. thecollage Registered Senior Member

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    Food that is from D&D adventures or movies, etc.
     
  10. skaught The field its covered in blood Valued Senior Member

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    How about grilled orc with taters and stew.
     
  11. draqon Banned Banned

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    35,006
    ...boiled creeps...
    with 1 gallon of blood slowly mixed...
    for 10 hours straight
    add 30 lead bullets and deep fry for 3 more hours
    in a sealed room

    for a delicious pie.
     
  12. shorty_37 Go! Canada Go! Registered Senior Member

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    Make sure you include....

    Geek Stew
    Nerd Meatloaf with tasty taters.
     
  13. NightFall Lazy Hedonist Valued Senior Member

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    oooooo i did this with Wow food once. I even labeled it all with item tags. we had kickin chimerak chops (pork loin) and delicious cave mold (spinach) and sporeling snacks (green maraschino cherries soaked in rum on a toothpick). so fun!
     
  14. Pandaemoni Valued Senior Member

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    3,634
    I was unaware there was special D&D food. The only one I can think of is the elven bread from Lord of the Rings, otherwise it's "mutton", "meade", "grog", "ale", "venison", and other things people imagine medieval types eating and drinking.
     
  15. EntropyAlwaysWins TANSTAAFL. Registered Senior Member

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    Are you proposing to actually make and eat these things or just collect the recipes?
     
  16. lixluke Refined Reinvention Valued Senior Member

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    I just downloaded all the 4th editon materials. It's kewl. They are releasing the manual of the planes this month. Looking forward to that one.
     
  17. darksidZz Valued Senior Member

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    Cat, Dog, Rabbit
     
  18. EdgeHead Registered Member

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    32
    I actually like the idea of a D&D ale. If someone who microbews had the energy, he or she could come up with some new custom ales to support this.
     
  19. domesticated om Stickler for details Valued Senior Member

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    I always wondered what exactly was in "Otik's spiced potatoes"
     
  20. codanblad a love of bridges Registered Senior Member

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    i drank a shitload of healing potions, that was pretty much all my party every consumed. except for viconia. if i played my cards right, she ate sausage and veg, all covered in elf gravy.
     
  21. Orleander OH JOY!!!! Valued Senior Member

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    so, hows the cookbook coming along?
     
  22. spidergoat pubic diorama Valued Senior Member

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    A collection of medieval recipes .

    This might be helpful, they didn't use many dairy products, since they didn't have refrigeration, so they used almond milk (like soy milk). They also didn't have the same variety of spices we enjoy now.
     
  23. MacGyver1968 Fixin' Shit that Ain't Broke Valued Senior Member

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    7,028
    I had a d&d character that was a chef. He carried a morningstar as a weapon, that was actually a giant meat tenderizer.
     

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