Since I have nothing else to do right now , I might just as well ask this :

The religious X-mas is coming up , what do you eat all around the world on this day (I hope it will be from turkey to spaghetti ) :

In Denmark (my country):
60 % eats roasted duck (untill the H5N1 will stop that )
30 % eats roasted pork

Norway/Sweden :
1) Ludfisk/lutefisk : cod/heering treated in some acid and salt
2) or slices of ham ..........

in america thanksgiving is about food. christmas is about celebrating the birth of christ by exchanging gifts. your question should be about thanksgiving not christmas (in america)

Sorry Leo - thanksgiving only exists in US - I was just curious, what the whole world was eating at a religious feast !!!

Leo - what do YOU eat at X-mas ?

Ethiopia : injera with raw meat !!

Injera is sour bread - it looks like a table cloth , it tastes likes a table cloth .....

The X-mas dinner was fed to me by hand by the host , because I was the guest of honour in the small ethiopian village .......as a MD I took medicine both for tapeworms and other worms as well , the very same evening, when I was alone ..........

Leo - what do YOU eat at X-mas ?
christians, and muslim foreskins

just kidding. we usually have ham,potatoes,corn,pies(all varieties),bisquits,gravy,beans,and a toast with our favorite brand of alcohol.

christians, and muslim foreskins
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M*W: I recommend them as an appetizer, breaded and deep fried, and served with a tomato-garlic-basil sauce. Some people say they taste like calamari, but I think they taste like chicken.

pareclete you should at least put your country of origin in your profile.
you aren't muslim are you? i didn't offend you with my reply did i?

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M*W: I recommend them as an appetizer, breaded and deep fried, and served with a tomato-garlic-basil sauce. Some people say they taste like calamari, but I think they taste like chicken.
we have them as a main course. 1000's of them

Hi Leo ,
No problem , I am from Denmark (the first country I mentioned) .......
Not muslim - used to be a christian now an agnostic .... sort of .....

Happy x-mas Leo ... your food sounds good ...
I will have roasted duck, sweet potatoes , sweetsour cabbage (tastes better than it sounds), sour cucumber and gravy -- washed down with red wine .....

for desert a special thing called Ris-a -la-mande - mix of rice ,milk,almonds,sugar,spices boiled into a special porridge like consistence , cooled down mixed with whipped cream - and then served with cherries and washed down with portwine..

Then coffee and cakes,brandy /liqeours ... after that so much sweets and candy that 3 families would become sick eating it .....

If anyone have the stamina - we dance around the X-mas tree for a while singing ; and then let the children fetch the gifts from under the tree - the children reads the labels of the gifts and give them to us .....

We celebrate X-mas in the evening of december 24.th .......

at last we watch the midnight mass from the vatican in Rome - always transmitted directly in Denmark ......

On december 25.th we have x-mas lunch (smørgosbord ) open sandwiches
on rye bread - with as much beer and strong alcohol (snaps) that a human beeing can possible drink and survive ...

two days after you have gained 3 pounds in weight .... can´t imagine why ....
it allways takes a month to loose it again due to the new years celebration .....

are people from denmark called danes?

Yep, People from Denmark are danish , called danes ...........

Hmm...well, around Xmas time, my family usually eats sugared ham, biscuits, sometimes pasta, potatoes, etc....lotsa lotsa good food. Mwahahahhah!! Food.

My family typically eats prime rib seasoned with rock salt and cracked black pepper, cooked rare and bloody (sometimes I pretend it's the flesh of Christ).

On the side we have baked potato with sour cream, butter, bacon bits and cheddar cheese, mushrooms and/or asparagus fried in butter.

And served with a red wine or two, typically Californian or Australian.

Hapsburg and Roman - USA, Louisville and Williamsburg .......

sufganyote, latkes, chocalte gelt. Hannukah falls on dec 25th this year

Xerxes , Canada : sufganyoute (pastries,jelly-doughnuts) latke (potato pancakes) and chocolate coins ....

what ever I fancy on that day, however traditionally on xmas, most people have turkey with brussel sprouts and chestnuts, and cranberries sauce, and an xmas pudding, covered in brandy.
here in england, especially the religious, but to me it's just a national holiday.
great for children though.

My family lives in Anchorage, Alaska, which is several thousand miles northwest of here. And that's where I spend Christmas.

Hmm...well, around Xmas time, my family usually eats sugared ham, biscuits, sometimes pasta, potatoes, etc....lotsa lotsa good food. Mwahahahhah!! Food.
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M*W: What time did you say dinner was?

We stick to the traditional British style of roast turkey with chestnut stuffing, chipolata sausages, roast potatoes and broccoli because it's nicer than brussel sprouts, oh and proper giblet gravy. We'll wash it down with some good Merlot or Chardonnay (for the wimps). After a few hours we'll have a traditional xmas pudding, which I make myself, in fact I just made 2 today; we'll have the other one next year (it keeps very well).

Though our choice of food is fine and delicious, it would seem pretty meagre to most other Cypriots where a typical gathering will have roast turkey, roast suckling pig, souvla (large chunks of lamb, pork, or chicken or all 3, skewered and cooked over charcoal), stuffed vine leaves, Cypriot sausages, avgolemoni soup, pastichio (macaroni with mincemeat covered in bechamel sauce and baked in the oven), roast potatoes, bread and a host of other goodies, from rabbit stew to stifado (beef in red wine).

That sounds excellent, Tabla, Cyprus !!!!!

Do we have some aussies or kiwis here - how about you ?
Beachparty with seafood ???

Tell us about your X-mas dinner !!!!

Tabla ,
what is your recipe for a X-mas pudding ?

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M*W: Our Xmas Eve menu consists of spiral cut honey-baked ham with an assortment of breads such as stone ground wheat, Italian sourdough, and Russian rye bread served encircling the ham. Presentation is everything.

On the side will be an array of condiments to garnish the breads. Depending on how many will be there (virtually everyone in my family), we might add a smoked turkey and homemade BBQ. There will be a vegetable tray with assorted dipping sauces such as dill-onion, sourcream, and rasberry-yogurt vinegarette.

To complement the evening, which will be served buffet-style, will be an assortment of nuts, pretzels, and chips which will go nicely with the ham, turkey and BBQ sandwiches. Cakes, cookies, pies and candies will be served, mostly for the children, but on that particular evening, we all act like children.

Of course, there will be the big punch bowl full of eggnog, which I make from my own secret homemade recipe that calls for Bacardi 151. While the children are opening their many undeserved and way-too-expensive gifts, their moms, dads, aunts and uncles, and I, the grandmother of the brood, will be able to enjoy their innocent cheers and laughter as well as the occasional scream and physical assault, because one of their cousins got something they wanted.

The children, usually too excited to bother with the buffet line, head straight under the tree sorting out each one's stack of brightly wrapped presents. And stack them, they do. Size is everything.

Lost somewhere in the sea of wrapping paper is the baby of the family. When he is finally found, he is sailing happily away in a box behind the tree. He was so excited to mimic the older children when he unwrapped his gifts, but we soon learned that he was more interested in playing with the box than the toy in it.

By now, the adults are in a truly joyous holiday mood. One of the children lost her stocking. One of her cousins hid it. One of the boys got a new bicycle, and his sister rode off on it. The new fluffy slippers the kids gave me were found the next day in the fish tank.

My daughter crocheted me a beautiful afghan, but one of the kid's dogs pissed on it. While we were watching the children indulge with joy, the dogs were on the table eating the turkey and ham.

By now the adults were exuding a bit too much comfort and joy. The children were sleepy as they came down off their sugarplum high. We put them to bed with their new-fangled toys, and we sat down to relax and enjoy the rest of Xmas Eve. The eggnog was gone, so we broke out the wine. The moms cleaned the kitchen, while the dad's got a game of poker going. My son-in-law and I sat down by the fireplace and drank some red wine.

Our Xmas Eve is wonderful! I can't wait for all that Xmas cheer again this year!

I try not to follow traditions although there is only so far one can go without offending those who expect something, and who one does not want to upset.

When my daughters were a lot younger we would have traditional British xmas meals - turkey etc. Now I am in the USA and unless my daughter who lives here invites me then I will likely have something simple like eggs and bacon on my own.

This year I'm planning to go out for Sushi.